MODERN AMERICAN

GLOBAL
CUISINE

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come and join The toba family.

Toba is a culinary journey that transcends borders.

We blend rich culinary traditions with modern techniques to create unforgettable dining experiences. Our commitment to quality, creativity, and service sets us apart.

Sliced medium-rare steak served with diced vegetables and garnished with green herbs.

HOURS

MON: Closed
TUES: 4 PM - 9 PM
WED: 4 PM - 9 PM
THUR: 4 PM - 9 PM
FRI: 4 PM - 10 PM
SAT: 4 PM - 10 PM
SUN: 4 PM - 8 PM

FIND US

250 Center Ave,
Westwood, NJ 07675

(201) 359-8497 or (201)383-0012
info@tobarestaurant.com

A plate of tortellini garnished with sliced mushrooms, Parmesan cheese, and fresh green herb leaves.
Cheeseburger with lettuce and sauce on a sesame bun next to a pile of French fries on a white plate.
Hand holding a plate of sliced steak with red wine sauce, roasted vegetables, and garnish on a white plate.
Salmon tartare with avocado, garnished with sesame seeds and herbs, alongside crispbread with sesame seeds, drizzled with sauce on a white plate.
Chocolate cheesecake slice topped with a honeycomb-patterned white chocolate decoration and raspberry sauce on a white plate.
Plate with short rib, green beans, and white rice on a dark table.
Bowl of ice cream with chocolate shavings and pastries on a dark table.
Dessert bowl with ice cream scoops, chocolate sauce, and cookies on a table.
A plate of gnocchi with mushrooms, garnished with herbs and cheese, on a dark table.
Sliced beef steak with red wine sauce and roasted potatoes on a plate, garnished with fresh chives.
Assorted gourmet dishes on a table, including meat, salad, ravioli, and vegetables.
Bowl of ice cream with chocolate and vanilla scoops, topped with chocolate sauce, a spoon, and cookies.
Plate with braised beef, white rice, and green beans, drizzled with brown sauce.
Person cutting into a plate of pot roast with gravy, rice, and green beans.
Medium-rare steak with grill seasoning on a plate with diced potatoes and green vegetables, garnished with chives. A piece of steak is held above the plate showing pink center.
Plate of gnocchi with mushrooms and herbs.
Assorted gourmet dishes on a table, including ravioli in cream sauce, seared tuna with vegetables, braised beef with rice and green beans, a salad with romaine lettuce and sliced pears, and a plate of mixed roasted vegetables with cheese shavings.

Contact Us